Passed Hors D'oeuvres

And Stations

Passed Hors D'oeuvres

Selection of 6 or 8
Gabriele's Mini-Meatballs
Scallops Wrapped In Bacon
Filet Mignon Crostini
Mozzarella Caprese Skewers
Prosciutto Wrapped Asparagus
Stuffed Mushrooms
Grilled Vegetable & Goat Cheese Crostini
Chicken Skewers
Charred Pear & Prosciutto
Grilled Asparagus
Clams Oreganata
Seasonal Soup Shots
Mini Crab Cakes
Ahi Tuna Tartare
Premium Passed Hors D'oeuvres*
Jumbo Shrimp Cocktail
Baby Lamb Chops
Lobster Cocktail
Colossal Crab Cocktail
Assorted Sushi

Stations & Displays

Stationary Selections*
Salumi Board
Salad Mozzarella Caprese
Cold Antipasto Board
Eggplant Rollatini
Grilled Vegetable Platter
Carving Stations (Choose One)*
Filet Mignon
Prime Rib Roast
NY Strip
Norwegian Salmon
Pasta Stations (Choose Two)*
Spaghettini Pomodoro - plum tomato, basil, EVOO
Penne alla Vodka - prosciutto, plum tomato cream sauce
Penne Truffle - fresh cream truffle fonduta
Rigatoni Bolognese - veal, beef & pork ragu, ricotta salata
Gnocchi - seasonal vegetable cream
Raw Bar*
Lobster, Shrimp, Oysters, and Clams
With Bloody Mary Cocktail Sauce, Mustard Aioli and Chili Spiked Red Wine Mignonette

Cocktail reception pricing is based per guest, per hour. Kindly share your selections with our team to receive a tailored proposal.

* Pricing for stations and premium items will be tailored to your final event requirements

Private Dining & Gatherings

Ready to Plan Your Event?

Share your event date, estimated guest count, and preferred dining package with our team. We will review availability and prepare a tailored proposal for your occasion.

A Premium Italian Steak House
Experience Gabriele's of Westport

Join us for prime dry-aged steaks, handcrafted pastas, and refined Italian classics in the heart of Westport. Whether an intimate dinner or a private gathering, we look forward to welcoming you.